Piz Arlara
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A taste for skiing - Top of the Mountains

Direct from Aspen in Colorado; from St. Moritz, Zermatt and Gstaad in Switzerland; from Ischgl, Lech-Zürs and Kitzbühel in Austria; from Sochi in Russia, and from Almaty in Kazakistan... the tops in taste on the slopes in Alta Badia!

If you have always wanted to ski in these outstanding ski resorts then this season in Alta Badia we can offer you the chance to taste the cuisine of these top resorts! This year's initiative sees 14 master chefs from some of the world's leading ski resorts pampering your palate with their culinary skills.

The formula is the same winning one as always: While skiing on the slopes of Alta Badia you we invite to stop in the mountain huts participating in the initiative to treat yourself to some of the exciting dishes prepared by the top chefs. Of course there will be many distinctive dishes and particular flavours to discover - the American taste from Aspen, fine traditional Swiss cuisine, and fine South-Tyrolean dishes. And, the more you ski the more you will discover!

"A Taste for Skiing" is a joy for your palate, a great innovation which has transformed the skiing holiday concept, introducing produce of the highest quality, a careful selection of natural ingredients, and it all goes to produce a happy, fun and super satisfying ambience.


  • Thursday, 21 December 2017

    Sommeliers on the slope

    The finest South Tyrolean wines on the Alta Badia ski slopes.
    Following the success of the 2017 edition, "Sommeliers on the slopes" is proposed again for winter 2018. For the initiative, which aims to enhance the winning combination of skiing and excellent local wines, there are six dates planned, scheduled between December and March.

  • Thursday, 01 June 2017

    Explore your way

    Explore Your Way

    Expand your horizons, make the most of your passion, find a new adrenaline rush, all in Alta Badia in the heart of the Dolomites – a UNESCO World Heritage Site. Alta Badia offers a new way of experiencing the great outdoors, where sport means much more than playing games and becomes pure freedom.

  • Sunday, 10 December 2017

    Gourmet Skisafari

    The culinary season on the slopes of Alta Badia starts officially in December, with the Gourmet Skisafari - the event part of the initiative "A taste for skiing" - haute cuisine at 2,000 m altitude.